The restaurant offers contemporary Chinese cuisine, fusing traditional Asian flavours with exquisite presentation delivered by head chef Clifton Muil, and his talented team. The bar provides an intimate atmosphere, inviting guests to relax and enjoy the extensive cocktail menu. Each one of the diverse cocktails is inspired by the designs of different body artists, with their own unique styles and unusual flavour combinations. A detailed wine list and bottle serve menu are also available. Booths are available for up to 10 guests in the bar’s beautiful Rose Garden, providing the perfect space to enjoy the party atmosphere created by some of the city’s most renowned DJs every Friday and Saturday evening.
The private dining room, Tattu Parlour, is one of the most exclusive spaces in Manchester. Serviced by its own private entrance and bar and complete with a performance booth, that can make any function an event to remember. The Parlour can seat up to 40 for a seated dining experience or up to 70 for a canapé reception. Tattu takes inspiration from body art and its rich history, inviting guests on a sensory journey from East to West, delivering a unique experience unlike any other.